Turmeric Ginger | Seasoning Salt

• flavor: savory depth with a richness that satisfies the palate
• classification: seasoning salt
• goes great with: meat marinades (chicken, fish, beef approved) or add to beans, stews, potatoes + sauces 
• ingredients: sea salt, turmeric & ginger
• portion: each jar contains 2oz of salt: that's about 100 pinches *one pinch goes a long way!

xo, Lily
Founder & Salt Lover

P.S. - My personal favorite use for Turmeric Ginger is in chicken soup or curry with carrots, potatoes + a big steaming bowl of white rice.